Nationally-Acclaimed Chef Relocates
to the Red Rocks of Sedona

Chef Jeff Smedstad, formerly of Los Sombreros in Scottsdale,
brings his award-winning upscale Mexican fare to Elote Café
at the Kings Ransom Sedona Hotel.

Elote Café
(928) 203-0105
www.elotecafe.com

Sedona Mexican Food

Finally! Gourmet Mexican food has made its way to Sedona!

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If you’ve been missing Chef Jeff Smedstad’s upscale twist on traditional Mexican food — think fall-off-the-bone tender meats, hand-rolled tamales, and slow-simmered molé sauces — then you better steer your SUV straight to Sedona. Tucked inside the historic, recently revamped Kings Ransom Sedona Hotel, Elote Café offers a seasonal menu of fine Mexican favorites served in a handsome and view-filled atmosphere.

Elote Café
(928) 203-0105

Read Sedona Monthly's Restaurant Spotlight Review!

Named for the popular Mexican snack of grilled corn rolled in cojita cheese, Elote Café features only the finest organic and naturally-raised ingredients, including Arizona-grown tomatoes and Silver Queen corn. Try our Lamb Adobo, Pepita Crusted Snapper, or Shrimp Chilaquiles, just a sample of our signature dinner entrees.